Pork Tenderloins

Pork Tenderloins

1 lb. pakage
$6.50 /lb.
Avg. 1 lb.

Also called the pork fillet or Gentlemens cut. This is the most tender part of the animal. Pork tenderloin is a tender cut of pork that comes from the top of the animal’s rib cage. Because it is smaller in size and lacks excess fat, cooking pork tenderloin is relatively quick and easy and there are a variety of ways to do so, from the way it’s prepared to how it’s flavored


Cooking Methods:

Oven

Grill

Pan Roast

Slow Cooked


Learn more about how to cook pork tenderloins https://www.bettycrocker.com/how-to/tipslibrary/meat-poultry-fish/how-cook-pork-tenderloin#what-is-pork-tenderloin


Heritage Breed Pigs