Filet Mignon

Filet Mignon, also referred to as the tenderloin beef steak, is always a favorite steak choice, prized for its tenderness and flavor. This is the most tender steak, lean yet succulent, with a fine buttery texture. This small cut of steak also meets government guidelines for lean.

Cooking Methods:

Grill

Skillet

Skillet to Oven

Broiling